Keto Salmon Bites | Crispy, Flavourful & Low-Carb Snack

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Keto Salmon Bites are a delicious blend of flavour, nutrition, and simplicity that you simply must have on any low carb or keto recipe list! Quick And Easy Salmon Fat Bombs These little bite size treats use only fresh salmon, cream cheese and a combination of keto friendly herbs and spices to make the natural flavors pop. With no breading or grain to be found, the carb count is kept low for these salmon bites, but the healthy fats and protein in them will fill you up and satisfy you all the same! They’re an excellent snack or appetizer and can even be a light main dish, baked or air-fried for added crunch. I

love that you can dip these in garlic aioli or avocado mayo or have no dip, and pair it with a big salad for a satisfying meal- salads seem to be so much easier to eat this time of year! Whether you need a party appetizer, a satisfying protein afternoon snack, or even a keto-friendly dinner, these salmon bites check off the box for flavour and nutrition. And they’re simple to prepare in advance, so your keto journey can be easier and more delightful. Once you give them a taste, you’ll see they’re not only keto-friendly, but everyone-friendly.

Keto Salmon Bites

Keto Salmon Bites Recipe

So let’s get down to the recipe of Keto Salmon Bites and what do you need. From the main ingredients: fresh salmon, eggs, almond flour, and seasonings, down to the utensils used like a mixing bowl, baking dish and parchment paper—we will have it covered. And we’re going to walk you through the calorie breakdown and nutritional value, so you know exactly what you’re working with. This recipe is simple and won’t demand any fancy cooking skills, yet yields gourmet-style deliciousness. Whether you’re cooking them as a starter for guests or as a meal-prep snack for yourself, these salmon bites are easy and as quick to gobble up as they are quick to make. So, let’s walk through each part now, step by step, for optimal results.

Keto Salmon Bites

Keto Salmon Bites

Crispy, savoury, and packed with flavour, Keto Salmon Bites are the ultimate low-carb snack or appetizer. They’re quick, easy, and incredibly satisfying.
Prep Time 15 minutes
Cook Time 20 minutes
Resting Time 5 minutes
Total Time 40 minutes
Servings: 4 Persons
Course: Appetizer
Cuisine: American
Calories: 180

Ingredients
  

  • 1 lb fresh salmon (finely chopped)
  • 2 tbsp cream cheese
  • 1 large egg
  • 3 tbsp almond flour
  • 1 tbsp chopped fresh dill (or parsley)
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • Salt & pepper to taste
  • 1 tbsp olive oil (for brushing or spraying)

Equipment

  • 1 Mixing Bowl
  • 1 Baking Tray
  • 1 Parchment Paper
  • 1 Spatula
  • 1 Knife & chopping board

Method
 

  1. Make the salmon: Finely chop the fresh salmon and put it in a mixing bowl. This will be the foundation of your bites.
  2. Combine ingredients: Add cream cheese, egg, almond flour, dill, garlic powder, onion powder, salt, and pepper. Mix well until the ingredients form a thick, sticky mixture.
  3. Shape the bites: Scoop small portions and roll them into bite-sized balls or gently press into mini patties. Place them evenly spaced on a parchment-lined baking tray.
  4. Cook the bites: Bake in a preheated oven at 375°F (190°C) for 15-20 minutes, until golden brown or air fry at 375°F for 12-15 minutes until crisp.
  5. Rest and serve: Allow the salmon bites to rest for 5 minutes and serve warm with your favourite keto approved dipping sauce.

Notes

  • Use skinless salmon fillets for best results.
  • Chill the mixture for 10 minutes before shaping to make it easier.
  • Air frying gives extra crispiness with less oil.
  • Stir in shredded cheese for a thicker consistency.
  • Serve with lemon wedges for freshness.

Keto Salmon Bites Nutrition

Nutrient Amount (per serving)
Calories 180 kcal
Protein 18 g
Fat 12 g
Total Carbs 3 g
Fiber 1 g
Net Carbs 2 g
Sugars 0 g
Cholesterol 65 mg
Sodium 320 mg

Frequently Asked Questions

Ques: Can I make Keto Salmon Bites ahead of time? 
Ans: Yes, store them in the fridge for up to 3 days.

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    Ques: Can I freeze salmon bites? 
    Ans: Yes, freeze before or after cooking.

    Ques: Can I use canned salmon? 
    Ans: Yes, but fresh gives better flavor.

    Ques: Are these bites gluten-free? 
    Ans: Absolutely, they’re made with almond flour.

    Ques: What dip pairs best with salmon bites? 
    Ans: Garlic aioli, avocado mayo, or sour cream dip.

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