Keto Cashew Cream Smoothie This flavourful and creamy drink is low-carb and oh so keto-friendly! Our favourite method is to turn to the cashew, which naturally has a buttery flavour, and when used in a smoothie makes this tempting texture that totally seems sinful but actually isn’t. This smoothie is so filling & packed with good fats to fuel your body for long hours. With its creamy texture and mild sweetness, it would also be perfect for a quick breakfast, a post-workout refuel and even as a light dessert that won’t pack on carbs.
Unlike traditional smoothies, which could end up being full of sugar, this cashew base creation is low-carb, nutrient-rich and just as delicious. The fats from cashews and cream will help to keep feeling full for a longer amount of time, and stay in ketosis. Mix it with a sprinkle of cinnamon, vanilla extract, or even cocoa powder for good measure. Whether you are running out the door or enjoying a mid-day snack, what I love most about this smoothie is that it comes together really quickly – requiring just a few ingredients and little to no prep work. Once you try it, the Keto Cashew Cream Smoothie will quickly become a must-have in your keto recipe list.

Keto Cream Cashew Smoothie Recipe
Now that we know how delicious and creamy this smoothie it, let’s go into the details of the recipe. We’ll go over the ingredients you need, the kitchen tools needed for blending up this delicious smoothie, and how to make a Strawberry Spinach Smoothie using easy steps! On top of all that, we’ll get into the calorie count and nutritional breakdown as well a few quick-recipe tips to help ease you through the entire process. The Keto Cashew Cream Smoothie — easy, smooth and very tasty more, with no ingredients required. This recipe is perfect for all those seeking a creamy, keto-friendly beverage that satisfies day or night. So, let’s dissect it – what you need (including a few tools of the trade), tips and tricks, and then the ultimate instructions on how to make this cashew dream come alive.

Keto Cream Cashew Smoothie
Ingredients
Equipment
Method
- Soak Cashews: You’ll start by soaking 1/2 cup of raw, unsalted cashews in water for 2-3 hours or overnight. This is done to soften them so they blend up creamy and smooth for your smoothie.
- Get blender ready: Drain the cashews from the soak, and add them to a blender. 1 cup of unsweetened almond milk and ¼ cup heavy cream for richness.
- Add Flavourings: Stir in 1 teaspoon of vanilla, and ½ teaspoon of cinnamon, along with a low-carb sweetener such as erythritol or stevia to taste.
- Add Ice: You could even add ½ cup of ice cubes to cool the smoothie and make it have a slushier texture.
- Process until Smooth: Pulse everything on high speed until you have a creamy, smooth, and well blended mixture
- Serve: Serve immediately in glasses and devour your creamy low-carb Keto Cashew Cream Smoothie.
Notes
- Letting the cashews absorb water overnight delivers creaminess.
- Use unsweetened almond milk to save on carbs.
- Adjust sweetener based on preference.
- Throw in some cocoa powder for a chocolaty version.
- Decorate with a sprinkle of crushed cashew or cinnamon powder.
Keto Cream Cashew Smoothie Nutrition
Nutrient | Amount per Serving |
Calories | 280 kcal |
Total Fat | 24 g |
Saturated Fat | 6 g |
Monounsaturated Fat | 13 g |
Polyunsaturated Fat | 5 g |
Cholesterol | 20 mg |
Frequently Asked Questions
Ques: Can I use roasted cashews?
Ans: Use raw, unsalted cashews for best results.
Ques: Is this smoothie dairy-free?
Ans: Replace heavy cream with coconut cream.
Ques: Can I prep it ahead?
Ans: Yes, store up to 24 hours in the fridge.
Ques: Does it help with ketosis?
Ans: Yes, it’s high-fat and low-carb.
Ques: Can I add protein powder?
Ans: Yes, a keto-friendly protein powder works well.

Hi, I’m Ereka Vetrini, the editor and voice behind KetoRecipesMom.com – a space dedicated to helping busy moms and families embrace the keto lifestyle with ease, confidence, and delicious food!
As a mom, home cook, and health-conscious foodie, I understand the daily challenge of preparing meals that are both nutritious and kid-approved. That’s why I started this blog—to share simple, family-friendly keto recipes that save time in the kitchen and make healthy eating truly enjoyable.